Parmesan, Oregano and pinon nut Melts

An easy four ingredient instruction for crisp cheese Chips with Oregano and Pine kooky. These Mediterranean cheese crisps square measure the right low carb chip replacement for snacking on or creating for a celebration choked with people!

Parmesan, Oregano and pinon nut Melts


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Ingredients

2 cups recent cheese cheese finely grated (see notes)
1 tbsp flour
1/2 tsp oregano see notes
1 tbsp pine kooky

Instructions

  1. Preheat kitchen appliance to 400F. Line 2 giant baking sheets with parchment paper or Silpat mats.
  2. If your cheese is not fine enough, pulse it a number of seconds in your kitchen appliance. during a giant bowl, mix cheese, flour and oregano.
  3. Place a spherical kitchen utensil on the ready baking sheet. fastidiously sprinkle a tablespoon of cheese mixture into the cutter and sleek the surface. take away the cutter. Repeat with the remaining mixture, exploit a 1-inch gap between every soften. Sprinkle with pine kooky.
  4. Bake within the kitchen appliance for 5-7 minutes or till lightweight golden. Transfer to a wire rack to cool down.

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