pie Bites -Delicious, fast mini apple pies created with Pillsbury crescent rolls in but thirty minutes!
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INGREDIENTS
1/4 cup packed brown sugar
1 teaspoon pie spice, and extra pie spice (about 1/4 teaspoon) for sprinkling on high of crescent rolls
3 tablespoons butter, melted
1/3 cup shredded pecans
1 tiny eating apple apple, cored and sliced into eight (1/2-inch) slices
1 (8-ounce) will Pillsbury Original crescent rolls
INSTRUCTIONS
- Preheat your kitchen appliance to 375 degrees F. Line a baking sheet with parchment paper.
- In a tiny bowl, mix refined sugar and pie spice. Set aside.
- Melt butter and toss apple slices in butter, set aside.
- Arrange croissant triangles on baking sheet lined with parchment paper. equally distribute refined sugar mixture onto every triangle.
- Sprinkle every triangle equally with the shredded pecans.
- Place Associate in Nursing apple slice on the wide finish of every triangle. Wrap croissant dough around every apple.
- Brush every croissant with remaining butter. Sprinkle gently with extra pie spice.
- Bake for 10-12 minutes, or till golden brown. Cool for five minutes before serving.
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