CUCUMBER AND AVOCADO SANDWICH

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 CUCUMBER AND AVOCADO SANDWICH


INGREDIENTS:

4 slices Dave’s Killer Bread, twenty one Whole Grains and Seeds
4 ounces herbed chevre, at temperature
2 lettuce lettuce leaves, washed and dried
1/2 of an outsized cucumber, in the raw and sliced
1 giant avocado, peeled, pitted, and sliced
Squeeze of contemporary juice
½ cup alfalfa sprouts
Salt and black pepper, to taste

DIRECTIONS:


  1. Spread the herbed chevre equally on all of the slices of bread. Take one in all the slices and prime with lettuce, cucumber slices, and avocado slices. Drizzle a bit contemporary juice over the cucumbers and avocados. Add some sprouts and season with salt and black pepper, to taste.
  2. Place a bit of bread, chevre facet down, on prime to sandwich all of the fillings along. Repeat with second sandwich. Serve in real time.

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